Chicago Tavern-Style Pizza

Chicago’s classic thin crust pizza, baked to perfection and cut into squares, without the shortcuts. This is the neighborhood tradition, brought forward with premium ingredients and edge-to-edge toppings.

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The DD's Difference

At DD’s, the difference comes from respecting tradition while raising the bar. We stick to the tavern-style roots of Chicago pizza, but bring a cleaner process, better ingredients, and an obsession with the details.

  • Feature image, 100% Seed‑Oil‑Free

    100% Seed‑Oil‑Free

    We only use avocado and olive oil in our dough and toppings, no seed oils, ever. Premium ingredients. Premium pizza.

  • Feature image, Long Fermentation

    Long Fermentation

    Our dough goes through a four‑day cold fermentation process to create incredible flavor and the perfect crispy bite.

  • Feature image, One Style, All In

    One Style, All In

    We focus entirely on Chicago tavern‑style thin crust, because when you put all your energy into one thing, it shows.

Your Next Favorite Pizza

Our tavern‑style thin crust is square‑cut and layered with the very best pizza toppings.

  • Feature image, Signature Pizza

    Signature Pizza

    Flavor-packed pies you’ll only find at DD’s.

  • Feature image, Tavern-Style Classics

    Tavern-Style Classics

    The very best style of pizza Chicago has to offer.

Rooted in Chicago

Inspired by some of the best Chicago Tavern-style pizza, we're a neighborhood pizza spot at heart focused on takeout and delivery serving downtown Chicago's neighborhoods inlcuding River North, West Loop, The Loop, South Loop, Streeterville, Gold Coast, Old Town and Lincoln Park. Everything we do is about supporting the people who live, work, and eat here. 

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