Chicago’s classic thin crust pizza, baked to perfection and cut into squares, without the shortcuts. This is the neighborhood tradition, brought forward with premium ingredients and edge-to-edge toppings.
At DD’s, the difference comes from respecting tradition while raising the bar. We stick to the tavern-style roots of Chicago pizza, but bring a cleaner process, better ingredients, and an obsession with the details.
We only use avocado and olive oil in our dough and toppings, no seed oils, ever. Premium ingredients. Premium pizza.
Our dough goes through a four‑day cold fermentation process to create incredible flavor and the perfect crispy bite.
We focus entirely on Chicago tavern‑style thin crust, because when you put all your energy into one thing, it shows.
Our tavern‑style thin crust is square‑cut and layered with the very best pizza toppings.
Flavor-packed pies you’ll only find at DD’s.
The very best style of pizza Chicago has to offer.
Inspired by some of the best Chicago Tavern-style pizza, we're a neighborhood pizza spot at heart focused on takeout and delivery serving downtown Chicago's neighborhoods inlcuding River North, West Loop, The Loop, South Loop, Streeterville, Gold Coast, Old Town and Lincoln Park. Everything we do is about supporting the people who live, work, and eat here.
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